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Chocado Sauce


  • 1/2 avocado
  • 1/4 cup water
  • 1 TBSP cocoa powder
  • 1/4 tsp cinnamon
  • 1/8 tsp vanilla
  • pinch of salt
  • sweetener to taste


Blend all ingredients until smooth and creamy. Use as topping or eat as pudding.

6 Comments leave one →
  1. January 31, 2010 7:10 pm

    Chocado sauce…veeerrryy interesting! You never cease to amaze me with your creativity miss Heather. Looks delicious.

  2. February 1, 2010 12:47 pm

    awesome, heather!!!

  3. Little Bookworm permalink
    June 24, 2010 8:04 am

    This recipe sounds really interesting, but can you taste the avocado?

  4. June 24, 2010 8:20 am

    Little Bookworm, Not really. The cocoa powder and sweetener tend to mask the taste. I love it, but I also love avocados. Let me know if you try it!


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